(CURRY NOODLES) Crispy and soft egg noodles in yellow curry topped with red onions and cilantro..
See those other items from LUNCH.
Stir- fried with garlic sauce and served with steamed broccoli.
Eggplant, carrots, red peppers, onions, and basil in Thai chili paste sauce.
Panang curry coconut milk sauce with broccoli, red peppers, and fresh basil leaves.