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See those other items from LUNCH.
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L18. PAD SEE EW
Stir-fried wide rice noodles with egg, broccoli, carrots, and soy sauce.
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L1. GREEN CURRY
Green curry coconut milk sauce with red peppers, bamboo shoots, string beans, and fresh basil leaves
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L16. BASIL EGGPLANT
Eggplant, carrots, red peppers, onions, and basil in Thai chili paste sauce.