L1. GREEN CURRY

Green curry coconut milk sauce with red peppers, bamboo shoots, string beans, and fresh basil leaves.

$12.95

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L17. PAD THAI

Stir-fried thin rice noodles with bean sprouts, chives, peanuts, and egg.
L21. KAO SOI

(CURRY NOODLES) Crispy and soft egg noodles in yellow curry topped with red onions and cilantro.
L16. BASIL EGGPLANT

Eggplant, carrots, red peppers, onions, and basil in Thai chili paste sauce.