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See those other items from LUNCH.
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L18. PAD SEE EW
Stir-fried wide rice noodles with egg, broccoli, carrots, and soy sauce.
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L6. MANGO CURRY
Red curry coconut milk sauce with mango, pineapple, red peppers , and fresh basil leaves.
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L15. MIXED VEGETABLE
Mixed vegetables* and onions stir-fried in a light brown sauce.