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See those other items from LUNCH.
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L10. CASHEW NUT
Stir- fried with cashews , onions, snow peas, carrots, and shiitake mushrooms in a t brown sauce.
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L22. SPICY FRIED RICE
Stir-fried jasmine rice with red peppers, onions, carrots, fresh basil leaves, and egg.
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L21. KAO SOI
(CURRY NOODLES) Crispy and soft egg noodles in yellow curry topped with red onions and cilantro.